Apple Pie Baking Contest
Friday, Oct. 16, 2026
Fairgrounds Exhibit Hall
Register by Oct. 2
Bring Your Best Two-Crust Pie
Home bakers of every age compete for ribbons, prizes, and serious bragging rights. A grand prize winner is chosen from all divisions, with 1st, 2nd, and 3rd place awarded in each division.
Divisions
- Sprouts — ages 5–13 • $2 entry
- Buds — ages 14–18 (or 19 if still in high school) • $2 entry (student rate)
- Blossoms — ages 19+ • $10 entry
The rules
- Two-crust pie made from scratch, baked in a 9-inch aluminum pie pan — pies in any other container or size will be disqualified
- Registrations must be postmarked by Friday, October 2, 2026
- Check-in: deliver pies to the Exhibit Hall Friday, Oct. 16, noon–1:00pm (containers provided)
- Judging at 1pm; informal winner announcement around 5pm
- Winners: attend the Sunday auction (arrive by 12:00 noon) to receive awards and help auction your pie
- All non-winning pies are sold for $10 each all weekend — proceeds benefit the festival
How to register
Mail your form and entry fee to MSAHF, ATTN: Apple Pie Contest, PO Box 1362, Martinsburg, WV 25402 — or email the form to treasurer@msahf.com and pay online below. Checks payable to Mountain State Apple Harvest Festival. Questions? Text 304-671-9709.
2026 sponsors
Wendie and Jamey Miller, Wyatt Riner, and Lei’Lani and Maverick Miller (Buds Division) • Jeff and Shelly Schoppert (Blossoms Division) • Keith and Dawn Pingley (Sprouts Division) • Spring Valley Farm Market (Grand Prize)



Think Your Pie Has What It Takes?
Register by October 2 — then bring your best two-crust pie to the Exhibit Hall and let the judges decide.
Get the Registration Form